The Happy Life of a Foodie

The Happy Life of a Foodie

When I first realized I was interested in food–I mean, like, wow, I might actually have a calling as a ‘foodie,’ kind of thinking–it was something that I quietly explored alongside the things that were my main interests, which were all over the place at the time.  Over time those things have either fallen away, or have … Continue reading →

Blueberry Blintzes with Honey Ricotta Filling

Blueberry Blintzes with Honey Ricotta Filling

My perfect Saturday always includes brunch.  I want to sleep in, then wake up and laze about the house sipping coffee, maybe run to the farmers market for some greens and bread, and then come home for a hearty late-morning/early-afternoon meal.  Blintzes are one of my favorite brunch meals. We enjoyed these ricotta stuffed crepes … Continue reading →

Spinach, Sun Dried Tomato, and Feta Omelet

Spinach, Sun Dried Tomato, and Feta Omelet

When I was 17 years old and in my first year of college (a failed attempt…but that’s another story) I nannied for a good friend, watching her two adolescent boys after school until their parents came home.  Her boys, who are now grown men (and wonderful ones, to boot), were, at the time, about the … Continue reading →